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Showing posts with label blueberries. Show all posts
Showing posts with label blueberries. Show all posts

Thursday, April 11, 2013

Recipe: Lemon Berry Crisp

From Wilt Farms, Inc/Sunset Valley Organics...

Lemon Berry Crisp

Ingredients:
4 cups fresh or frozen berries, any combination
1/2 cup sugar
2 tablespoons cornstarch
2 tablespoons fresh lemon juice
1/2 cup old-fashioned oats
1/2 cup all-purpose flour
1/2 cup brown sugar
4 tablespoons butter or margarine
2 tablespoons chopped toasted nuts
Dash of cinnamon or nutmeg (optional)
  1. Coat an 8 inch square pan with non-stick spray. 
  2. Mix together berries, sugar, corn starch and lemon juice. Pour in pan. 
  3. Mix oats,flour and brown sugar. Cut in the butter or margarine with a fork until the mixture resembles cornmeal. 
  4. Sprinkle over the berry mixture.
  5. Bake for 45 minutes at 375 degrees, or until lightly bubbling andbrown
Makes 8 servings

Tuesday, February 19, 2013

Recipe: White Chocolate, Blueberry and Strawberry Rocky Road

From vendor: Wilt Farms Inc/Sunset Valley Organicx - Booth #12/13

White chocolate, blueberry and strawberry rocky road

slightly adapted from the always wonderful Donna Hay Magazine

800g white chocolate, chopped
2½ cups quartered white marshmallows
½ cup chopped dried apples
1 ¾ cups (192g) sweetened dried blueberries *
1 cup freeze-dried strawberries, sliced lengthwise *

Very lightly butter a 20x30cm (8x12in) baking pan and line it with foil (the butter will keep the foil from sliding around the pan).

Place the chocolate in a heatproof bowl over a saucepan of barely simmering water
 – do not let the bottom of the bowl touch the water – 
and cook until chocolate is melted and smooth.

Remove from the heat, add the marshmallow, dried apples and blueberries – keep some of the blueberries for decoration – and stir until well combined.

Pour mixture into prepared pan and smooth the top. Sprinkle with the dried strawberries and reserved blueberries.

Set aside until firm, 2-3 hours
(the recipe calls for placing the pan in the refrigerator but I chose not to).
Cut into pieces, remove the foil and serve.

Makes 25.

* Check out Wilt Farms Inc/Sunset Valley Organics booth for these items.

Did you know Sunset Valley Organic's
products are GMO free?